Shrimp Dip

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Shrimp Dip

This one is really easy. You'll need;

a pound of peeled shrimp, the smallest size will do nicely and cost less
8 ounces of Cream Cheese
a couple of stalks of green onion (scallions)
two tablespoons of orange juice
salt and pepper to taste
any other condiment you want to add (I use a bit of curry and some MSG)

Boil the shrimp with salt until done to your taste. Chop fine. I use a food processor. Chop the scallions. Add the chopped shrimp, scallions, orange juice, and condiments to the cream cheese and mix well. Makes an excellent dip or you can serve it in those little pastry ceviche cups.

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